Appetizers
Scoozzi!
Our gorgonzola & green onion pocket bread, rubbed with fresh garlic,
fresh tomato basil fresco $8.50
Prosciutto Wrapped Asparagus
Balsamic reduction $8.95
'Baby Back Rib' Teaser for Two
Watermelon BBQ sauce $12.50
Chipotle Grilled Shrimp Skewer $9.75
Chilled Prawn Cocktail
‘Bloody Mary’ cocktail sauce $12.75
Grilled Ahi Tuna
Rare, ponzu marinated egg noodles, wasabi mayonnaise $13.50
‘Cal Coast’ Calamari $9.50 or Rock Shrimp $13.50
Served with Anaheim Chili & a spicy Cajun remoulade
Seared Sea Scallops
Pickled carrot & cucumber, lemon vinaigrette $14.50
Jose’s Soup …Yum! $4.50
Salads
Mixed Organic Greens
Tomato, honey orange vinaigrette $6.50
Baby Spinach Salad
Crumbled bacon, fresh pear, sugared pecans, raspberry currant vinaigrette $7.75
Insalata Mista
‘Napa field greens,’ crumbled Gorgonzola,
honey roasted walnuts, balsamic vinaigrette $6.75
Bighorn Caesar
Hearts of romaine, garlic croutons, sun-dried tomato
hearts of palm $6.75
Signatures
Pacific Rim Salad
Entrée size…..hoisin marinated chicken breast, Napa cabbage,
roasted cashews, bell peppers, carrots,green onion, rice noodles,
ginger soy vinaigrette $17.75…..vegetarian $14.75
Tuscan Pork
Rosemary marinated tenderloin of pork, grilled, apricot whole grain mustard sauce,
asiago potatoes, broccoli crowns $21.75
Colorado Lamb Loin
Honey, mint and fig sauce, leek risotto with steamed zucchini $24.50
‘Bricked’ Chicken
Boneless breast, braised leeks, garlic mashed potatoes, red pepper relish $17.75
Salmon ‘Provencale’
Oven-roasted, sun-dried tomato sauce, sweet creamy polenta,
basil pesto organic herb salad $20.75
‘Black Tie’ Mushroom
Roasted Portobello mushroom, sun-dried tomato polenta, Gorgonzola,
Zinfandel pear balsamic sauce $18.95
Bighorn Meatloaf
Mushroom gravy, sweet potato mashed, braised red cabbage $16.75
Absolut! Prawns
Corkscrew pasta tossed with sautéed prawns, green onions & sun-dried tomatoes
in a hot pepper vodka cream sauce $21.50….with chicken instead $18.00
......Vegetarian $16.50
Zebra On The Rocks
Striped ravioli, sautéed rock shrimp, roma tomatoes, olive oil,
Chardonnay lemon sauce $20.50….add Salmon filet $25.00 …..Vegetarian $14.75
‘California Shine’ Sirloin Burger
Kaiser roll, roasted garlic sun-dried tomato basil aioli,
French fries $12.75
Specialties
'Traditional Slow Roasted' Prime Rib Of Beef
Au jus, creamy horseradish, Asiago potatoes, fresh asparagus
10 oz. Cut $21.95 16 oz. Cut $28.95
Mesquite ‘Smoked’ Baby Back Ribs
Watermelon BBQ sauce, roasted garlic mashed potatoes, sweet horseradish coleslaw Half Slab $19.50 Full Slab $28.75
Double Cut Maple Pork Chop
Balsamic maple reduction, roasted cinnamon apple, sweet potato mashed $21.75
Steaks
Midwest, corn fed, Aged 21 to 28 days, served Ala Carte
Top Sirloin
Choice 10 oz. ‘Baseball cut’, grilled,
Brandy shallot Gorgonzola sauce $19.75
Herb Marinated Hanger Steak
Choice 9 oz. watercress, veal demiglaze $21.75
Filet Mignon
8 oz. Seared & oven roasted, Grilled Portobello Mushroom,
Cabernet demi-glace $34.75
Almond Wood Smoked 'Rib Eye'
Choice 14 oz. Grilled, Creamy horseradish sauce $30.75
‘Five Peppercorn’ New York Strip
Choice 12 oz. Grilled, Caribbean jerk sauce $29.75