Lunch Banquet Menu
Included in the Entrée Price are the following:
- Private Banquet Room with No Room Charge
- Salad Selection From a Choice of Salads: Mixed Baby Greens, “Spring Mix”, Caesar and Blackberry Spinach. (There is an additional charge of $4.00 for salads)
- Fresh Bread with Extra-Virgin Olive Oil and Balsamic Vinegar Dip and /or Butter
- All Non-Alcoholic Beverages: Fresh Brewed Coffee, Iced Tea & Sodas-Unlimited
- Sales Tax (8.25%) and an 18% Gratuity Charge Will Be Added.
- When making your selections please choose max 1 salad, 3 entrees, and 2 desserts
- At an additional cost, you may add as many appetizers as you wish.
Entrée Choices
Luncheon Entrée Salads
Pacific Rim $20.00
Hoisin Marinated Chicken Breast, Napa Cabbage, Roasted Cashews, Shredded Veggies,
Ginger Soy Vinaigrette
‘Southwest Seared’ Sirloin $20.75
Cumin Rubbed Top Sirloin Seared Rare, Cumin Oregano Glace,
Mixed Organic Greens, Pineapple Guacamole, Honey Orange Vinaigrette
Super Caesar Salad $13.50
Hearts of Romaine, Garlic Croutons, Sun Dried Tomatoes & Hearts of Palm
…. With Almond Wood Smoked Salmon $20.25
…. With Hardwood Grilled Chicken Breast $17.75
‘Bodylines’ Spa Salad $20.25
Almond Wood Smoked Salmon, Sweet Corn Salsa, Spring Mix Salad, Lemon Garlic Vinaigrette
Grilled Jumbo Shrimp Salad $20.25
Insalata Mista $13.50
Sandwiches
Shaved BBQ Pork $15.25
Kaiser Roll, Open Faced, Smoked Watermelon BBQ Sauce, Garlic Fries, Sweet Horseradish Coleslaw
Grilled Rosemary Chicken Sandwich $15.75
Kaiser Roll, Lemon, & Tarragon Aioli, Sweet Horseradish Coleslaw
‘California Shine’ Sirloin Burger $15.50
Kaiser Roll, Sin Dried Tomato Basil Aioli, French Fries
Roasted Eggplant Sandwich $13.75
Kaiser Roll, Sin Dried Tomato Basil Aioli, French Fries
Signatures
Herb Marinated Hanger Steak $20.75
10 oz., Watercress, Veal demi-glaze
Absolut! Prawns $22.50
Corkscrew Pasta Tossed with Sautéed Prawns & A Sun Dried Tomato, and Hot Pepper Vodka Cream Sauce
Absolut! Fusilli $17.50
Corkscrew Pasta & Tossed with A Sun dried Tomato Hot Pepper Cream Sauce
Absolut! Chicken $19.50
Corkscrew Pasta with a Grilled Breast of Chicken, Sun Dried Tomato Hot Pepper Cream Sauce
Scampesi $20.25
Corkscrew Pasta & Sautéed Prawns with a Lemon Chardonnay Sauce, Feta & Calamata Olive Garnish
Zebra On The Rocks $23.50
Striped Ravioli, Rock Shrimp & a Roma Tomato Chardonnay Butter Sauce
Salmon Provencal $23.25
Oven- Roasted, Sun Dried tomato Butter Sauce, Creamy Polenta, Basil Pesto and Organic Herb Salad
‘Bricked Chicken’ $16.75
Boneless Breast, Roasted Red Pepper Relish, Garlic Mashed Potatoes, Braised Leeks
Pommorola Spinachi $15.50
Corkscrew Pasta, Fresh Roma Tomato, Roasted Garlic & Olive Oil Sauce, Tossed with Fresh Spinach
Appetizers & Hors d ‘Oeuvres
Server Passed and/or Buffet Style
By The Piece
Cajun Prawn Cocktail $1.75
Spicy ‘New Orleans’ Horseradish Cocktail Sauce
Chipotle Grilled Shrimp Skewers (4/skewer) $5.00
Prosciutto Wrapped Asparagus $1.50
Balsamic Reduction
Chicken ‘Satay” Skewers $ 1.00
Thai Peanut Sauce
Gorgonzola & Pear Stuffed Mushrooms $0.75
Yum… Very Unique
Italian Sausage Stuffed Mushrooms $1.00
Mesquite Smoked Salmon $1.00
Blue Corn Tostada, Chevre, Melon Garni
'Paltan’ Beef Skewer $1.00
Spicy Filet & Avocado, Blue Cheese Dip
Roasted Roma Tomato Crostini $0.75
Sun Dried Tomato & Pesto Mascarponi Cheese
Stilton Blue Cheese Crostini $0.75
Caramelized grilled onions toped with pear
By the Platter
(Prices are per order)
Scoozzi! (12 Pieces) $19.50
Our Gorgonzola & Green Onion Pocket Bread, Rubbed with Fresh Garlic, Served with
Fresh Tomato Basil Fresco
Rib Platter (14 ribs...full slab) $27.00
Watermelon BBQ Sauce
Vegetable Crudite Platter $50.00
Fresh Seasonal Selection
‘Anaheim Chili” Calamari or Rock Shrimp (per order)
Spicy Cajun Remoulade
Calamari $10.00
Rock Shrimp $12.00
Combo $12.00
Beer Battered Onion Rings $5.75
Ranch Dressing
Desserts
Order from our evening’s menu selections or from the following one-half “Taster” sized desserts. For those parties who wish to provide their own desert, there is a $1.50 per person cake cutting fee.
Tiramisu
The Perfect ‘Pick Me Up’ $4.00
Sourdough Apple Bread Pudding
Raspberry Caramel Sauce $3.50
Cappuccino or Vanilla Bean Gelato
Almond Biscotti $3.00
Chocolate Brownie
Rich Coconut, Caramel & Chocolate Sauce $3.50
Beverage Selection
A non-alcoholic beverage package is included in your entrée price. This package includes freshly brewed French roast and decaffeinated French roast coffee. Iced tea and sodas are all unlimited. If you choose to host alcohol, we have these suggestions.
1. We have an extensive wine list from which to choose. Ask about our ‘Wines by the Glass” and special ‘Banquet Wines’ that are available at very affordable prices.
2. You may bring your own wines. Our corkage fee is $10.00 per bottle. Our Livermore Valley wine corkage waiver does not apply to banquets.
3. We have a variety of bottled & draft beers and a full bar featuring the finest in distilled beverages. If you wish to host and ‘Open Bar’, we can serve you on an individual drink basis from our restaurant bar, or we can set up a private bar of spirits, bottled beer and wine